Delicious Mediterranean flavors blended with Bumble Bee® Solid White Albacore Tuna in Water atop a pizza crust--perfect as an appetizer, or add a salad to make it a meal.
Pecans provide a nice contrast to the white, milk and semi-sweet chocolate bursting from these magnificent Triple Chocolate Cookies - made with Duncan Hines Swiss Chocolate Cake Mix.
Our recipe for Tender Buttermilk Biscuits is so easy, there's no need to use packaged biscuits again. All you need is Country Crock®, buttermilk, a few other ingredients, and 20 minutes for warm, comforting,...
Looking for a delicious appetizer to serve at your next cocktail party? These zesty sausage and cheese stuffed mushrooms are sure to be popular with all your guests.
Savory herbal flavors of rosemary and thyme infuse Swanson® Stock, succulent chicken and tender vegetables in this delectable version of a classic French homey favorite.
Inspired by a childhood favorite, this recipe reinvents the caramel apple as a cake, with fresh, tangy chopped apples baked into a treat that's a whole lot easier to eat.
If you're in a hurry, but want a delicious homemade soup, this is the recipe for you. It blends beans, salsa, chicken and broth to make a cozy and enjoyable soup.
Served best warm and right out of the oven, sweet potato chips are a simple, wholesome snack your kids will love. Baking on aluminum foil ensures your chips won't get stuck to the baking sheet-and clean...
Two crunchy hazelnut cookie halves, filled with a soft layer of Nutella® hazelnut spread. Is there anything better on a winter's day? No wonder these Italian cookies are called Lady's Kisses! A marriage...
This Greek grilled pizza requires minimal prep and is loaded with healthy ingredients. A perfect pizza for a summer party. Brought to you by Reynolds Kitchens®.
Campbell's® Condensed Cream of Chicken Soup is kicked up with a festive blend of green chilies and lime, and served over tender chicken breasts dusted with Cajun seasoning and sauteed until done.
Chocolate, banana, and coconut-filled bars! I love to eat these right out of the freezer for a tasty frozen snack. They make a quick breakfast or midday snack for kids and adults alike.
There's a new player at your football party, and it's got game. This creamy, spicy, cheesy dip-with bacon, no less-will give you a clear home-field advantage.
Looking for a quick and healthy way to use up some holiday leftovers? A Turkey and Spinach Rice Bowl may be just what you seek! This one-dish meal is perfect for a quick weeknight dinner, and will please...
Warm up with a soup so creamy no one will believe it's dairy-free. For extra creaminess use any Almond Breeze Almond-Cashew Blend instead of Almond Breeze Unsweetened Original.
A crispy dish with a citrus kick--carnitas aren't just for enjoying in Mexican restaurants. The secret to authentic carnitas cooks up at home in three easy steps that combine the savory juiciness of pork...
These festive OREO Turkeys are so cute - you won't want to wait until Thanksgiving to make them! Even the littlest helpers will love attaching candy corn feathers to the turkeys' cookie tails.
This fresh salad from Dan Seidman of The Chef Dan incorporates thinly sliced cucumber, red onion and chili pepper with a dressing of rice wine vinegar, lime juice and sesame oil. Topped with roasted peanuts...